When I was a child, Napolitan pasta was the only spaghetti that was available at local restaurants. This dish is very special for me since it reminds me of my childhood. This is a unique kind of spaghetti served in Japan. Delicious!
Hamburg Steak is popular among whole generations in Japan. The perfectly cooked hamburg steak is especially juicy and tasty!
Chaliapin Steak is a unique steak exclusively known in Japan. The dish uses lots of onion and was originally devised to make the meat extra tender and delicious. The thoroughly sauted onion goes great with this steak.
Tofu Rare Cheesecake is slightly unique but low in calories. This delicious cheesecake has a smooth texture and you will not taste the tofu at all!
Let’s make the rich and savory Hayashi Rice from scratch. The hayashi sauce is very tasty but not as complicated to make as you might think. This is our favorite sauce!
Let’s make Soft-Cooked Omurice where the top is covered with the egg instead of being wrapped completely. The combination of the soft-cooked egg and the thoroughly stir-fried rice is very delicious!
Enjoy the delicious Beef Steak Donburi with a refreshing Japanese-style sauce!
Melonpan are Japanese sweet buns covered with a thin layer of cookie dough. They take many steps to make but freshly-baked Melonpan are scrumptious!