Ebi Chili is one of the most popular Chinese dishes in Japan!
Let’s make the Shogayaki using a pork loin steak. The combination of the fruity sauce and the pork is very delicious. Enjoy the big steak and beat the hot summer heat!
Let’s make the spicy and delicious Chicken Curry! This is a recipe you can’t resist and it is worth spending the time to make it.
Mapo Tofu is a Chinese dish but it is also very popular in Japan. The dish goes great with steamed rice!
Let’s make popular Saba Misoni with fresh in-season mackerel! This dish goes great with steamed white rice.
Let’s make the healthy, low-fat and delicious Gyudon!
Agedashi Tofu is a simple and delicious side dish. The outside has a soft and gooey texture and the tasty broth makes it impossible for anyone to resist it. This is especially popular among Izakaya-style restaurants.
Chuka Okowa is a Chinese-style mixed sweet rice dish. The savory aroma of the meat and the sweetness of the chestnuts compliment each other well, making the dish more delicious!
These Meatballs are tender even when cold and the lotus root really adds a fun and beautiful texture! You should keep them on standby since they make the perfect bento ingredient.