Matcha Panna Cotta has a smooth, melt-in-the-mouth texture! This chilled dessert with green tea flavor goes great with kuromitu, black sugar syrup.
Let’s grind sliced meat to make Menchi-katsu, deep-fried breaded ground meat. Fresh and crispy Menchi-katsu with homemade ground meat is absolutely delicious!
Annin Tofu, an easy Chinese dessert is especially delicious on hot weather days! You won’t be able to resist the furu-furu jelly-like texture.
This is gorgeous homemade Peach Jello with lots of delicious peach flesh!
Hiyashi Chuka is a refreshing noodle recipe with lots of vegetables. A small amount of karashi hot mustard will bring out the flavor of the lemon soy sauce. You can also arrange the toppings to your taste.
This delicious Custard Pudding has an extra-smooth texture and rich flavor!
Tofu Rare Cheesecake is slightly unique but low in calories. This delicious cheesecake has a smooth texture and you will not taste the tofu at all!
Mapo Tofu is a Chinese dish but it is also very popular in Japan. The dish goes great with steamed rice!
Let’s make moist and gooey Castella with the cardboard box wrapped with aluminum foil!
This scrumptious Custard Pudding is made from simple ingredients, eggs, sugar and milk. Chill it well to enjoy the pudding.