Salmon Yakizuke Recipe

Let’s cook easily available frozen salmon to make Yakizuke, in which the main ingredient is grilled first and then marinated. This is a local dish in Niigata Prefecture and it was originally made at home to preserve fresh salmon which are caught in that area.


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  • Saumon, légumes gril
  • Salmon yakizuke and
  • いいね!27件、コメント4件 ― @dd
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