Spaghetti Napolitan Recipe (Japanese-style Pasta)

When I was a child, Napolitan pasta was the only spaghetti that was available at local restaurants. This dish is very special for me since it reminds me of my childhood. This is a unique kind of spaghetti served in Japan. Delicious!


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Cheese in Hamburg Recipe

This Hamburg Steak is filled with melting cheese and topped with demi-glace sauce! The cheese goes great with the sauce. Delicious!


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Sekihan Recipe (Steamed Sweet Rice with Azuki Beans)

Let’s make Sekihan, sweet rice with azuki beans in a heat resistant glass pot. It’ll be interesting to watch the rice cooking inside! This dish is often served to celebrate special occasions!


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Taco Salad (Spicy Salsa and Taco Meat Recipe)

This spicy Taco Salad goes great with cold beer especially on hot days. I’m always thinking about making tacos when green chili peppers are in season so will also make tacos sometime soon!


Ochazuke Recipe (Salmon Ikura Chazuke and Umeboshi Shirasu Takana Chazuke)

Ochazuke is a light meal made by pouring hot tea over steamed rice. Though you may not be very hungry, ochazuke is very easy to eat. This is the perfect meal after drinking or when you want to grab a quick snack.


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Miso Pork Stir-Fry with Eggplants and Bell Peppers

Miso Stir-Fry with Summer Vegetables is a popular dish with eggplants and bell peppers. Enjoy plenty of this delicious stir-fry when eggplants and bell peppers are in season. The sweetened miso flavor goes great with steamed rice!


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Hamburg Steak Recipe

Hamburg Steak is popular among whole generations in Japan. The perfectly cooked hamburg steak is especially juicy and tasty!


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