Chestnut Kanroni🌰 is also known as Kuri no Kanroni, in which chestnuts are simmered in syrup. It is often used in [wiki base=”EN”]wagashi[/wiki], Japanese traditional dessert.😋

Sweet Potato Mont Blanc Recipe (Thanksgiving Dessert)

Mizu-Yokan Recipe (Easy Cold Jelly Dessert with Kanten Agar Powder)