Kujo Negi

Kujo Negi、 a type of spring onion harvested in early summer is long, tender and tasty.😋 You can use it in a variety of dishes for example, dressed salad (aemono), stir-fry and Japanese-style pasta.

Miso Nikomi Udon Recipe (Udon Noodles Simmered in Miso Broth with Chicken and Vegetables)

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Cooking with Dog

Cooking with Dog is a YouTube cooking show featured by a canine host Francis and a mysterious Japanese Chef whose real name is not disclosed.

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