Prepariamo il Motsu Nikomi, stufato di trippa di maiale, usando una pentola a pressione. Non ci sono odori indesiderati. Il motsu tenero assorbe il brodo ed ha un ottimo sapore. Anche se ci vorr\u00e0 molto pi\u00f9 tempo, puoi prepararlo con una slow cooker o una pentola normale.
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Prepariamo il Motsu Nikomi, stufato di trippa di maiale, usando una pentola a pressione. Non ci sono odori indesiderati. Il motsu tenero assorbe il brodo ed ha un ottimo sapore. Anche se ci vorr\u00e0 molto pi\u00f9 tempo, puoi prepararlo con una slow cooker o una pentola normale.<\/p>\n","protected":false},"author":1,"featured_media":87003,"comment_status":"open","ping_status":"closed","template":"","categories":[2838],"tags":[],"ingredient":[1789,2278,2590,2829,4859,2609,4130,1090,1791,137,4860,2277,2833,2891,4131,2832,4871,2845,2280,100,1783],"course":[2857,2836],"cuisine":[1780],"wpurp_keyword":[],"translator":[4052],"class_list":["post-94514","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","category-ricette-di-zuppe","ingredient-acqua","ingredient-aglio-grattugiato","ingredient-carota","ingredient-cipollotto-verde-naganegi","ingredient-dashi","ingredient-foglia-di-cipollotto","ingredient-konjac-it","ingredient-konjac","ingredient-mirin-it","ingredient-mirin","ingredient-motsu-di-maiale-o-trippa","ingredient-olio-di-sesamo","ingredient-pasta-di-miso","ingredient-peperoncino-shichimi-frantumato","ingredient-radice-di-bardana-gobo","ingredient-radice-di-daiko","ingredient-radice-di-daikon","ingredient-radice-di-zenzero","ingredient-sake-it","ingredient-sake","ingredient-salsa-di-soia","course-maiale","course-zuppa","cuisine-giapponese","translator-sabry","rating-0-stars","post","type-post","entry","has-media","owp-thumbs-layout-horizontal","owp-btn-normal","owp-tabs-layout-horizontal","has-no-thumbnails","has-product-nav"],"_links":{"self":[{"href":"https:\/\/cookingwithdog.com\/it\/wp-json\/wp\/v2\/recipe\/94514","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cookingwithdog.com\/it\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/cookingwithdog.com\/it\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/cookingwithdog.com\/it\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cookingwithdog.com\/it\/wp-json\/wp\/v2\/comments?post=94514"}],"version-history":[{"count":0,"href":"https:\/\/cookingwithdog.com\/it\/wp-json\/wp\/v2\/recipe\/94514\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cookingwithdog.com\/it\/wp-json\/wp\/v2\/media\/87003"}],"wp:attachment":[{"href":"https:\/\/cookingwithdog.com\/it\/wp-json\/wp\/v2\/media?parent=94514"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cookingwithdog.com\/it\/wp-json\/wp\/v2\/categories?post=94514"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cookingwithdog.com\/it\/wp-json\/wp\/v2\/tags?post=94514"},{"taxonomy":"ingredient","embeddable":true,"href":"https:\/\/cookingwithdog.com\/it\/wp-json\/wp\/v2\/ingredient?post=94514"},{"taxonomy":"course","embeddable":true,"href":"https:\/\/cookingwithdog.com\/it\/wp-json\/wp\/v2\/course?post=94514"},{"taxonomy":"cuisine","embeddable":true,"href":"https:\/\/cookingwithdog.com\/it\/wp-json\/wp\/v2\/cuisine?post=94514"},{"taxonomy":"wpurp_keyword","embeddable":true,"href":"https:\/\/cookingwithdog.com\/it\/wp-json\/wp\/v2\/wpurp_keyword?post=94514"},{"taxonomy":"translator","embeddable":true,"href":"https:\/\/cookingwithdog.com\/it\/wp-json\/wp\/v2\/translator?post=94514"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}