Chicken Tsukesoba Kamo Nanban-Style Recipe (Cold Soba Noodles with Hot Dipping Broth)

We are making Tsukesoba Kamo Nanban-style with chicken instead of duck. The original version of this recipe is known as Kamo Seiro Soba. Since kamo, duck meat isn’t easily available in Japan, chicken is often used in home cooking. The savory umami of chicken and shiitake makes the broth absolutely delicious! Print Print Recipe Mobile(AMP) Chicken Tsukesoba Kamo Nanban-Style Votes: 5 Rating: 5 You: Please leave a 5 star rating if you like the recipe! 🙂 Add to Meal Plan Add to Meal Plan: Select Course to Add: BreakfastLunchDinnerDessert This recipe has been added to your Meal Plan Course Main Dish, Noodles Cuisine Japanese Cook Time 30 minutes Servings people … Continue reading Chicken Tsukesoba Kamo Nanban-Style Recipe (Cold Soba Noodles with Hot Dipping Broth)