Servings |
10pieces |
Cook Time |
30minutes |
|
|
When re-steaming, we recommend taking your time to heat the manju in plenty of steam, rather than heating them up quickly in the microwave. This will bring back the fluffy and chewy texture of the manju.
If you don’t have a steamer, place a small, high bowl in the center of the pan, place a platter on top of it and pour hot water into it.