We are making Zosui, Japanese rice soup. The dish is easily digested and it will warm you up. The garlic chives will refresh your tired body.
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Ingredients
300 ml Dashi Stock 1/2 tsp Soy Sauce 1/4 tsp Salt 120 g Steamed Rice 10 g Carrots shredded 1 Shiitake Mushroom thinly sliced 35 g Garlic Chives 1 Egg
* 1 tablespoon (tbsp) = 15 ml, 1 teaspoon (tsp) = 5 ml
* The ingredients contain Amazon affiliate links.
Instructions
Recipe Notes
Enjoy the zosui before the rice becomes soggy.
The dish is easily digested so this is a perfect midnight snack or a suitable food when you are recovering from a cold.
You can also use udon noodles instead of the steamed rice.