Peach Lassi Recipe (Indian Yogurt Drink)

We are making Lassi using a sweet and juicy peach. This recipe is very simple but it is very refreshing and delicious.

Peach Lassi (Indian Yogurt Drink)
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Course Beverage
Cuisine Indian
Servings
people
Course Beverage
Cuisine Indian
Servings
people
Votes: 0
Rating: 0
You:
Like this recipe? Leave a 5 Star Rating! 🙂
Add to Meal Plan
Add to Meal Plan:
This recipe has been added to your Meal Plan
Ingredients
  • 1 Peachapprox. 250 g/8.8 oz per piece
  • 150g Plain Yogurt
  • 1tbsp Honey
  • 1tbsp Sugar
  • 1tsp Lemon Juice
  • Ice Cubes
  • Mint Leaves
* The ingredients contain Amazon affiliate links.
Instructions
  1. First, peel the peach and cut it into bite-size pieces.
  2. Place the peach pieces into the blender.
  3. Add the plain yogurt, honey, sugar and the lemon juice.
  4. Cover, pulse 5 to 6 times and then blend the ingredients for about 20 to 30 seconds.
  5. Now, it is ready to serve.
  6. Pour the peach lassi into a glass with a few ice cubes.
  7. Finally, garnish with the mint leaves. A classy lassi!
Recipe Notes
  • Depending on the type of peaches, you can adjust the amount of honey and sugar to taste.
  • The juicier and riper the peaches are, the more delicious the lassi will be.
  • You can also freeze the peach slices and make an exquisite peach gelato.

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Cooking with Dog

Cooking with Dog is a YouTube cooking show featured by a canine host Francis and a mysterious Japanese Chef whose real name is not disclosed.

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