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Green Tea Soy Milkshake Recipe (Matcha Soy Milk Seki)

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We are making a delicious and healthy Milkshake with matcha and soy milk for those who don’t like the egg yolk in previous milkshake. Surprisingly, the matcha goes great with the soy milk. Delicious! This is great in the hot season.

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Green Tea Soy Milkshake
Votes: 3
Rating: 3
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Course Beverage
Cuisine International, Japanese
Cook Time 5 minutes
Servings
person
Translator Get Francis Mug
Course Beverage
Cuisine International, Japanese
Cook Time 5 minutes
Servings
person
Translator Get Francis Mug
Votes: 3
Rating: 3
You:
Please leave a 5 star rating if you like the recipe! 🙂
Add to Meal Plan
Add to Meal Plan:
This recipe has been added to your Meal Plan
Ingredients
Soy Milkshake
Toppings
* 1 tablespoon (tbsp) = 15 ml, 1 teaspoon (tsp) = 5 ml
* The ingredients contain Amazon affiliate links.
Instructions
  1. Let’s make the matcha soy milk seki. First, dilute the matcha green tea powder with a small amount of hot water. Stir to mix. And let it sit to cool.
    Let’s make the matcha soy milk seki. First, dilute the matcha green tea powder with a small amount of hot water. Stir to mix. And let it sit to cool.
  2. Now, let’s make the matcha soy milk seki. In a blender, add the soy milk, vanilla extract, dilluted matcha, sliced banana and your favorite type of syrup or honey.
    Now, let’s make the matcha soy milk seki. In a blender, add the soy milk, vanilla extract, dilluted matcha, sliced banana and your favorite type of syrup or honey.
  3. Add the 3 ice cubes.
    Add the 3 ice cubes.
  4. Cover with a lid. Pulse several times and then blend the mixture until the ice breaks into small pieces.
    Cover with a lid. Pulse several times and then blend the mixture until the ice breaks into small pieces.
  5. Spoon the matcha ice cream into the blender.
    Spoon the matcha ice cream into the blender.
  6. Pulse 2 or 3 times. Now, it is ready.
    Pulse 2 or 3 times. Now, it is ready.
  7. Pour the matcha soy milk seki into a glass. Sprinkle on the matcha powder.
    Pour the matcha soy milk seki into a glass. Sprinkle on the matcha powder.
  8. And garnish with the granola.
    And garnish with the granola.
  9. The combination of the small amount of ice cream, matcha and soy milk is very delicious!
    The combination of the small amount of ice cream, matcha and soy milk is very delicious!
Recipe Notes

A tip to making this recipe is using ripe bananas, which have a strong aroma and considerable sweetness.
If you're not a fan of soy milk, we recommend adding a dash of vanilla extract to mask the flavor of the soybeans.

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Cooking with Dog

Cooking with Dog is a YouTube cooking show featured by a canine host Francis and a mysterious Japanese Chef whose real name is not disclosed.
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Davely

I just tried it and it is very delicious, even without ice cream, which I didn’t have on hand unfortunately. The bitterness of the cheaper matcha that I have was unnoticeable. Refreshing and energizing. I will buy ice cream tomorrow and drink it again. This recipe will become a staple for when I want something sweet and caffeinated.

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Cooking with Dog

Thank you for trying our matcha soy milkshake!😋 Very happy to hear you enjoy the recipe.🍵🍹😍 Hope you will enjoy it with ice cream too❣️

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HelenMerritt

I’ve tried matcha tea once and didn’t like it… maybe I did smth wrong…

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Cooking with Dog

Did you try traditional matcha grean tea or this green tea soy milkshake?🤔

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