You can easily make delicious Crab Lettuce Chahan using packaged crab meat. The key to delicious chahan is separating each grain of rice and we will show you how to…
Mentaiko Spaghetti is refreshing summer pasta with spicy marinated pollock roe. This Japan-made spaghetti recipe suits Japanese taste very well and now it is one of the most popular pastas…
This Chocolate Mousse will quickly melt in your mouth! We highly recommend using couverture chocolate in this recipe.
Enjoy this easy Salmon Fillet baked in foil using a toaster oven. The tender salmon fillet with lots of mushrooms is exceptionally delicious!
During hot weather, wouldn't you like to enjoy spicy food? We are making spicy and refreshing Hiyashi Tantanmen noodles. The noodles hold the rich and thick sauce very well. This…
This Onigirazu with Tori Soboro (sauteed ground chicken) and Iri Tamago (finely scrambled egg) is visually appealing and the savory teriyaki flavor goes great with the rice. Tori soboro and…
The cold Somen noodles with lots of nutritional toppings will help you beat the summer heat! So refreshing!
Enjoy the exquisite Mont Blanc with Japanese sweet potato! I bet you’ll wonder if this is really sweet potato. So scrumptious!
This Pork Kakuni, braised pork is perfect for those who are concerned about the amount of fat. In the recipe, the fat is reduced as much as possible. Serve it…
When I was a child, Napolitan pasta was the only spaghetti that was available at local restaurants. This dish is very special for me since it reminds me of my…