Tamagoyaki is a Japanese omelette that makes a great addition to a bento or for a breakfast side dish. The mitsuba parsley is visually appealing. This is an easy and…
Ikinari Dango is a local dish in Kumamoto Prefecture, Kyushu. Ikinari means ‘suddenly’ and it implies you can make the dish quickly when you have unexpected guests. The combination of…
The freshly made Pão de Queijo, Brazilian cheese bread have a gooey texture and they are very delicious!
Yakisoba noodles are commonly served by vendor booths at festivals and also when people go out camping in Japan. This is a simple, delicious and healthy recipe and you can…
Let's make moist and gooey Castella with the cardboard box wrapped with aluminum foil!
This Tofu Steak with lots of seasonal mushrooms is so delicious with rice! You can't get enough!
Enjoy the freshly made, piping hot Tebasaki Chicken Wings! This spicy fried chicken is tantalizingly delicious. Once you taste this chicken you could get totally addicted!
Sesame Balls, a delicious Chinese dessert also known as Jian Dui is popular in Japan. The combination of the fried mochi and the anko is great and you won’t be…
Chuka Okowa is a Chinese-style mixed sweet rice dish. The savory aroma of the meat and the sweetness of the chestnuts compliment each other well, making the dish more delicious!
Enjoy the delicious Beef Steak Donburi with a refreshing Japanese-style onion ponzu sauce! Wasabi also goes excellent with this dish.