Nama Chocolate is a perfect gift for Valentine's Day. This is an easy and delicious sweet using regular chocolate bars. You should definitely make it for your loved ones.
Let's make delicious plain Pancakes with an ice cream topping! We also enjoy light fluffy pancakes which are popular in Japan now, but these pancakes are filling and can be…
Dorayaki is Doraemon's favorite snack. The Whipped Cream Dorayaki is also popular in Japan.
Melonpan are Japanese sweet buns covered with a thin layer of cookie dough. They take many steps to make but freshly-baked Melonpan are scrumptious! We used johakuto sugar in this recipe. Johakuto is the most commonly used sugar in Japan and has a slightly moist texture. If johakuto or powdered sugar isn’t available, grind granulated sugar with a blender or food processor. We used johakuto sugar in this recipe. Johakuto is the most commonly used sugar in Japan and has a slightly moist texture. If you don’t have the equipment, you can also use regular granulated sugar but mix until the mixture doesn’t have a grainy texture and it is combined thoroughly.
This scrumptious Custard Pudding is made from simple ingredients, eggs, sugar and milk. Chill it well to enjoy the pudding.
This Japanese Christmas Cake is a fluffy sponge cake decorated with a generous amount of strawberries and whipped cream. Try this recipe at Christmas time. It's a real treat for…
Let's make the scrumptious Apple Tart! The almond cream and crispy tart crust make the apples more delicious!
This delicious Tart Crust made from scratch has a rich aroma of butter and extra-crispy texture.
Everyone will be excited to hear we are making Cream Puffs. The fresh choux pastries are light and crispy and the inner cream is exquisite. Definitely give it a try.
This fluffy and moist Japanese Cheesecake using meringue is very popular in Japan. It is known as Souffle Cheesecake or Cotton Cheesecake. Cheese lovers should definitely try this recipe!