Clam Chowder Recipe (Winter Soup with Seasonal Clams and Vegetables)
We are making delicious Clam Chowder with seasonal clams and lots of vegetables. The savory umami of the clams and vegetables brings out the flavor of the broth. Delicious!
We are making delicious Clam Chowder with seasonal clams and lots of vegetables. The savory umami of the clams and vegetables brings out the flavor of the broth. Delicious!
We are making delicious Oden with lots of ingredients; daikon radish, konjac, soft-boiled eggs, cabbage rolls, fish surimi products, and potato. We will also make Takarabukuro also known as treasure…
Kushikatsu is a specialty dish in Osaka, and it is a fun dish where the ingredients are skewered and deep-fried. Bet Kushikatsu goes excellent with beer!
Kohaku Namasu is pickled daikon and carrot, one of the traditional Japanese New Year Osechi dishes. This is not too sour to eat and the persimmon’s natural sweetness increases the…
You’ll be thrilled to make delicious Crepes at home! Children will be absolutely delighted with the Christmas ornaments.
We are making easy and delicious Japanese-inspired Roast Beef. This is a perfect dish to entertain your guests during the busy year-end and New Year holidays.
We are making crispy macaroons using lots of coconut. This quick and easy recipe has a relatively long shelf-life. How about making them along with our Christmas cake?
We are making delicious Egg Yolk Misozuke, which goes great with sake or hot steamed rice. This is one of the best snacks with sake so be careful not to…
We are steaming a piece of red sea bream also known as Tai on kombu seaweed. The sea bream is tender and juicy and has absorbed the savory flavor of…
We are making easy Rice Burgers with teriyaki sauce. The sweet and savory teriyaki goes great with both rice and bread so it is perfect for the rice burgers.