We are slightly changing our previous Takoyaki recipe and add favorite shrimp. The savory juice of the octopus and shrimp comes out of the freshly made takoyaki. So delicious!
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Ingredients
Batter
1 Beaten Egg 340 ml Cold Dashi Stock or 1/2 tsp dashi stock powder, dissolved 1 tsp Soy Sauce 1/6 tsp Salt 100 g Cake Flour or All Purpose Flour
Other Ingredients
80 g Boiled Octopus cut into 1cm/0.4” pieces 8 Shrimp medium size 2 tsp Bonito Powder 12 g Beni Shoga pickled ginger, chopped 60 g Cabbage Leaves chopped 20 g Spring Onion Leaves
* 1 tablespoon (tbsp) = 15 ml, 1 teaspoon (tsp) = 5 ml
* The ingredients contain Amazon affiliate links.
Instructions
- Cut the shrimp in half. These shrimp are already peeled and deveined. If you’re interested in how to clean shrimp, check out our ebi chili video.
Recipe Notes
You can also use mochi, cheese, kimchi, sausage, or bacon for fillings and enjoy a variety of flavors.
There is a much heated debate whether cabbage leaves can be used in takoyaki. If your guests are Japanese, make sure to get permission so that nobody gets upset.
You may also enjoy our previous Easy Takoyaki recipe.
Hi, what is Cake flour? Are you referring to bread flour?
Cake flour is a low-gluten flour. If it is not available, you can use all-purpose flour instead. 😊
Chef thinks it’s a great idea!😋👌
hi, sorry what’s the name of this Takoyaki hot plate ? I’m actually looking for one and I don’t know which one to take so if you could help me?
The one we used in the video is Tiger’s electric grill and hotpot.😊 The exact same model was discontinued but you can find newer models on Amazon Japan. You can ship it internationally. Hope you will enjoy takoyaki soon.🐙🔥😋
very well explained, truly amazing. thank you
Thank you for your comment!😊 Hope you will enjoy delicious takoyaki!🐙🔥😋
Oh my god!
I didn’t know about this amazing Page you have now!
the calculate menue makes it very easy to get the needed indregents for certain amount of people. thank you very much ♥
Going to make delicious Takoyaki today again
Happy to know that the serving changer helps you cook the takoyaki. 🙂 Thank you for the message!